Bruno's Carne Asada Mix has been used as meat seasoning, poultry seasoning, fish seasoning, jerk seasoning, fajita seasoning, popcorn seasoning, vegetable seasoning, steak seasoning, steak rub, steak marinade, and all purpose seasoning for anything you want to enhance the flavor of.-

The Rock Cafe' in Brawley was voted Best Hamburger in Imperial County. That's because they use Bruno's Carne Asada Mix to make their
BRUNO BURGERS!

Click here to buy Bruno's Carne Asada Mix On-Line at our secure store using PayPal, Master Card, Visa, American Express, or Discover. You can also use your ATM card bearing one of these logos.

 

If you’re not cooking with Bruno’s, you're not cooking.
You’re just heating stuff up!©

 

Bruce Kuhn began making Bruno’s Carne Asada Mix® over 10 years ago with a select combination of choice seasonings, ground and blended at home for friends and family all over the country. As they cooked with Bruno’s, demand grew for more and soon Bruce was sending Bruno’s across the nation and even around the world.

Bruno’s was originally developed as a carne asada marinade, and makes an excellent seasoning for this classic Mexican delicacy. But everyone soon found out that Bruno’s enhances the flavor of pork, fish, poultry, beef, and vegetables too.

Now Bruno’s Carne Asada Mix can be yours! Each container is blended to Bruce's exacting standards of quality and sealed for your safety.

 

 

Bruno's Carne Asada Mix contains NO MSG!

Carne Asada is unique to Northern Mexico and the American Southwest. Quite simply, it is marinated skirt or flank steak that is Bar-B-Q'd to desired doneness and served in a variety of ways.

Carne Asada can be cut up and put in a soft flour tortilla or taco shell with your choice of condiments, especially guacamole, salsa, refried beans, cheese, or cilantro.

The same can be done with chicken. Boneless thigh meat is the best as breast meat tends to dry out easily.

Instructions for making Carne Asada

Use skirt meat or flap meat.

Lay meat flat on a clean surface.

Squirt lime juice to cover well

Sprinkle liberally with Bruno's Carne Asada Mix.

Turn the meat over and repeat.

Put meat into gallon zip bag, let the air out of the bag and seal bag.

Allow meat to marinade in refrigerator for 25 minutes.

Best cooked on BBQ grill but can be pan fried or broiled until desired doneness is reached.

 

ABOUT SHIPPING:  Four items ship for same flat rate $4.95. Five to six items ship for flat rate of $10.95. Contact us for larger quantities and international shipping.

Currently available at:

BRAWLEY
The Rock Cafe
Hacienda Snack Bar
Western Liquor
College View Market
HOLTVILLE
Polar Bear Restaurant
Nana's Restaurant
Moran's Minimart
SEELEY
Seeley Market
EL CENTRO
Pico Market
Sobe's Restaurant

IMPERIAL
Taqueria Tia Juana
Allens Shell Station and Mini-Mart
El Sol Market